HONEY RUM GLAZED RIBS 2-4 Racks Baby Back Ribs Yellow Prepared Mustard Crossroads Seasoning 1/2 cup apple juice 1/2 cup apple cider vinegar Glaze: 1 stick butter, 1/2 cup honey, 1/2 cup Rum. Heat together in a saucepan on stove … [Read more...]
Archives for May 2018
GUACAMOLE & SMOKED CHICKEN SOFT TACOS Guacamole: Make this sauce first so the flavors can meld together. 6 Avocados (peeled, pitted and diced) 2 limes juiced 1 tablespoon of cayenne pepper 1 tablespoon of garlic pepper 1/2 cup fat free … [Read more...]